TEMPERATURE AND HYGROMETRY MANAGEMENT UNIT

Main uses: WINE CELLARS- GREENHOUSES- DOUGH STORAGE- WOOD- CARDBOARD- Program of 8 customizable thermal profiles • 4 NTC SENSOR inputs (-50 to 110 °C) SENSOR 1 (room) SENSOR 2 (end of defrost) SENSOR 3 and 4 (2nd evaporator or condenser) • 1 current/voltage input for humidity SENSOR or pressure sensor * 8 relay outputs: heating- cooling- humidification- dehumidification- evaporator fans- defrost • 4 digital outputs for humidity- temperature- alarms- • Double display: Upper (3 and a half digits + sign)- lower (4 digits) • 8 output status lights Possibility to manage a double compartment Front panel 210 x 245 mm- Depth 90 mm- Power supply de 95 à 240 Vac- Supplied without sensors (for temperature- use NTC sensors and for humidity- use HS280- see Sensors and sensors page)